CAROB
Carob, or locust bean, is a miracle. It has many beneficial properties, especially for diabetics, but it is also recommended for all those who want to replace sugar. It slows down aging, has a low fat content, is full of vitamins A and B, has a very high calcium content, is caffeine-, gluten- and lactose-free, has no cholesterol, and is low in sodium. Carob powder is an excellent substitute for cocoa powder in everyday life, because it is caffeine-free and does not contain the stimulant theobromine. It is well- known for its antioxidant effect, protects the intestines from irritants, and is also rich in vitamins (vitamins A and B), calcium, and minerals.